Nothing like a one fruit crisp to make this recipe extra easy. This gluten-free crisp is loaded with slightly tart Italian plums and a delicious crispy topping! Don’t forget to add some dairy-free vanilla ice cream on the side and you’ll be set.
Ever since having to go dairy-free on top of being gluten-free, I’ve never gotten around to making cheesecake. I was excited to try this recipe out and convert it to a delicious dairy-free version and it did not disappoint!