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Dairy-Free Cream Cheese Frosting


  • 2 oz dairy-free cream cheese
  • 7 tbsp dairy-free butter softened
  • ½ tsp vanilla extract
  • 2 tbsp coconut milk or other non-dairy milk
  • 1 ½ cups powdered sugar sifted
  • ¼ tsp salt


  • Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy.
  • Mix in the vanilla and milk, then gradually mix in the confectioners' sugar and salt until smooth and fluffy.


This recipe has been slightly adjusted to be dairy-free from All Recipes