Pumpkin Spice French Toast
Disclaimer: This post includes a promotional code for Bread SRSLY sourdough. I may receive a small commission if you use the promo code at no additional cost. Thank you for supporting The Breadless Brunette!
Embrace the enchanting flavors of fall with delectable gluten-free Pumpkin Spice French Toast. This recipe elevates your traditional French toast to a new level, infusing it with pumpkin spice's warm and comforting essence. Whether a crisp autumn morning or a leisurely weekend brunch, this dish is a delightful way to welcome the season. With just a handful of ingredients, you can quickly whip up this scrumptious breakfast. Get ready to savor the taste of fall with each delightful bite.
A Symphony of Autumn Flavors
Unlock the Warmth of Pumpkin Spice:
This French Toast recipe invites you to indulge in the quintessential flavors of autumn. It's a symphony of spices—cinnamon, nutmeg, and the rich notes of pumpkin—that harmonize perfectly with the buttery texture of French toast. I've crafted a breakfast that encapsulates the season's essence by seamlessly blending pumpkin puree into my classic French Toast recipe.
Elevating the Pumpkin Spice Experience
The Art of Simplicity:
Creating this Fall-inspired French Toast is a breeze, requiring just six main ingredients for the batter. Whisk these simple elements together to create a luscious blend, infusing your gluten-free bread slices with the perfect balance of spice and sweetness. While gluten-free bread will do, I recommend a generous slice of gluten-free sourdough bread, like the one from Bread SRSLY. The tangy sourdough notes complement the pumpkin spice, elevating your French toast.
Bread SRSLY Discount Code 🍞
I’m happy to offer an exclusive discount on the bread I use in this recipe: Bread SRSLY sourdough. Their gluten-free sourdough is the perfect base for this French Toast, providing a delicious and hearty texture. You can get 15% off your first order with the promo code BRUNETTE15. Head over to Bread SRSLY and enter the code at checkout to enjoy this discount on your first purchase!
Additional French Toast Recipes
Pumpkin Spice French Toast
Ingredients
- 8 slices gluten-free bread
- 1 tbsp dairy-free butter
Batter Ingredients
- ⅔ cup almond milk
- ¼ cup pumpkin puree
- 4 tbsp gluten-free flour
- 2 tbsp maple sryup
- 2 tsp pumpkin pie spice
- 1 tsp vanilla extract
Instructions
- Place all batter ingredients into a shallow bowl and whisk together to combine until smooth.
- Depending on the size of your bowl, add one to two slices of bread at a time to the batter mixture and leave for a few seconds to soak and turn over so both sides are evenly coated.
- Melt some butter in a frying pan over low-medium heat. Once melted, add the batter-soaked bread and cook for 4 – 5 minutes until browned before turning over and cooking for another 3 – 4 minutes on the other side. Continue to soak and cook the remaining pieces of bread.
- Divide the french toast slices between plates.
- Top with maple syrup and whipped cream. Enjoy!
